Stagg Jr. Kentucky Straight Bourbon Whiskey Batch 23A, bottled at a formidable 130.2 Proof (65.1% ABV), was the highly anticipated first Stagg release of 2023, hitting shelves in Late Spring 2023. This batch is known for its high proof, delivering a potent and unadulterated bourbon experience that is characteristic of the Stagg line.
Key Characteristics:
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Barrel Proof & Unfiltered: As with all Stagg releases, Batch 23A is bottled directly from the barrel, without dilution or chill-filtration. This commitment to an uncut, unfiltered presentation ensures that every sip delivers the full, robust flavor and natural characteristics of the bourbon.
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Buffalo Trace Mash Bill #1: Stagg is produced using Buffalo Trace's proprietary Mash Bill #1, a low-rye recipe (speculated to be around 82% Corn, 8% Rye, 10% Barley). This foundational mash bill is shared with other celebrated bourbons like Buffalo Trace, Eagle Rare, and the older George T. Stagg, and it contributes to a profile that balances rich corn sweetness with subtle spice and malty notes.
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Aged for Nearly a Decade: Although Stagg does not carry a specific age statement on its label, it is generally understood to be aged for approximately 7 to 9 years. This extensive maturation period in new charred oak barrels allows the bourbon to develop significant depth, complexity, and a harmonious integration of flavors.
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Highly Allocated: Stagg remains one of the most sought-after bourbons globally due to its exceptional quality, high proof, and limited availability. Each new batch release is a significant event for bourbon enthusiasts and collectors, often selling out rapidly.
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Legacy of George T. Stagg: The brand honors George T. Stagg, a pivotal figure in 19th-century American bourbon history who built one of the era's most dominant distilleries. The bold and uncompromising character of Stagg bourbon is a tribute to his pioneering spirit.
Tasting Notes (Based on Reviewer Consensus for Batch 23A):
While Stagg bourbons are known for their intensity and a powerful balance of rich sweetness with a spicy kick, Batch 23A has been noted by some reviewers for a particular evolution of flavors, sometimes described as starting with a unique, "off-profile" initial impression that develops into more classic Stagg characteristics.
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Nose: Can initially present with "sweet salinity," "earthy barrel funk," "dusty/woody cherry," "lemon Pledge," or "maple bacon." As it opens up, more classic Stagg aromas emerge, including rich caramel, toasted barrel, butterscotch, vanilla, fig, brown sugar, mild baking spices (nutmeg, clove), and leather. Some also noted "cherry cola" or "grape soda" and a surprising lack of ethanol given the proof.
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Palate: Often described as having a thicker, silky, mouth-coating feel. Flavors can include an initial "spicy and dry" character, sometimes with "mustard seed, patchouli, and charcoal." However, it quickly evolves into sweet brown sugar, maple syrup, tart cherry, baker's chocolate, allspice, black pepper, and sweet oak. Notes of vanilla bean ice cream, pie crust, syrupy cherry, graham cracker, and salt water taffy are also frequently mentioned. Despite the high proof, many found it remarkably approachable.
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Finish: Generally long and magnificent, settling into a "big old campfire" or "spicy barrel, old leather, cloves, cinnamon, and hints of caramel and vanilla." It can be spicy and dry/tannic with a soft undertone of caramel, often described as having a "Kentucky hug." Some found it to have notes of "raspberry and blackberry" or "chocolate spice, graham crackers" that eventually fade to pleasant tannins.
Overall Impression:
Stagg Kentucky Straight Bourbon Whiskey Batch 23A continues the brand's tradition of delivering exceptional, high-proof, and uncut bourbon. This batch has been well-received for its complexity and impressive development on the palate. Its robust character and the inherent quality of Buffalo Trace's distillate make it a highly coveted pour. It's best enjoyed neat, though a few drops of water can help unlock its nuanced flavors and enhance its approachability. Its scarcity ensures it remains a prized addition to any bourbon collection.