Siete Leguas Tequila Anejo

Description:

• Agave: Made from 100% Blue Weber agave, ensuring the tequila maintains the agave foundation.
• Aging: Likely aged for a minimum of 18 months in American oak barrels, following the standard for Añejo tequilas. This extended aging compared to a Reposado allows for richer and more complex flavors to develop.
• Barrels: Typically aged in American oak barrels, known for imparting flavors like vanilla, caramel, baking spices, and potentially some smokiness, to the tequila during the aging process.

Tasting Notes (educated guesses based on Reposado profile and Añejo standards):

• Aroma: Expect a more pronounced oak influence compared to the Reposado:

  • Agave: Hints of cooked agave are likely still present, butterscotch or caramel notes might be more prominent due to the longer aging.
  • Vanilla: Vanilla extract or bean aromas should be amplified compared to Reposado.
  • Spice: A touch of cinnamon, clove, or black pepper might remain, but potentially complemented by hints of nutmeg or baking spices from the oak.
  • Wood: Toasted oak notes are likely more noticeable, adding depth and possibly a hint of smokiness.

• Taste: The palate should be richer and smoother than the Reposado:

  • Agave: Cooked agave sweetness might still be present but balanced with the oak influence.
  • Vanilla: Vanilla flavors from the oak should be more pronounced, potentially with hints of caramel and baking spices like nutmeg.
  • Spice: A touch of black pepper or baking spices might create a warming sensation and intriguing complexity.
  • Wood: Subtle oak notes like toasted wood, baking spices, or even a hint of smokiness might linger on the palate.

• Finish: Likely long and smooth, with lingering sweetness from the oak and agave, subtle spice, and hints of wood:

  • Sweetness: Vanilla, caramel, and potentially a touch of sweetness from the agave.
  • Spice: A touch of black pepper or a subtle warmth from the alcohol.
  • Wood: Hints of toasted oak or baking spices might linger.

Overall:

Siete Leguas Añejo is likely to be a refined tequila showcasing a complex interplay between the cooked agave notes and the rich flavors imparted by the extended aging in American oak barrels. It's a good choice for those who enjoy a smoother and more developed tequila experience compared to a Reposado.

Here are some additional things to keep in mind:

• Taste is subjective, so your experience with Siete Leguas Añejo Tequila might differ slightly from these descriptions.
• Specific details about the aging period or barrel charring might be difficult to find. These factors can influence the final flavor profile.
• Compared to a Reposado, Siete Leguas Añejo will likely be smoother, richer, and have more pronounced oak-influenced flavors.