Siete Leguas Tequila Anejo

Description:

• Agave: Made from 100% Blue Weber agave, ensuring the tequila maintains the agave foundation.
• Aging: Likely aged for a minimum of 18 months in American oak barrels, following the standard for Añejo tequilas. This extended aging compared to a Reposado allows for richer and more complex flavors to develop.
• Barrels: Typically aged in American oak barrels, known for imparting flavors like vanilla, caramel, baking spices, and potentially some smokiness, to the tequila during the aging process.

Tasting Notes:

• Aroma: Expect a more pronounced oak influence compared to the Reposado:

  • Agave: Hints of cooked agave are likely still present, butterscotch or caramel notes might be more prominent due to the longer aging.
  • Vanilla: Vanilla extract or bean aromas should be amplified compared to Reposado.
  • Spice: A touch of cinnamon, clove, or black pepper might remain, but potentially complemented by hints of nutmeg or baking spices from the oak.
  • Wood: Toasted oak notes are likely more noticeable, adding depth and possibly a hint of smokiness.

• Taste: The palate should be richer and smoother than the Reposado:

  • Agave: Cooked agave sweetness might still be present but balanced with the oak influence.
  • Vanilla: Vanilla flavors from the oak should be more pronounced, potentially with hints of caramel and baking spices like nutmeg.
  • Spice: A touch of black pepper or baking spices might create a warming sensation and intriguing complexity.
  • Wood: Subtle oak notes like toasted wood, baking spices, or even a hint of smokiness might linger on the palate.

• Finish: Likely long and smooth, with lingering sweetness from the oak and agave, subtle spice, and hints of wood:

  • Sweetness: Vanilla, caramel, and potentially a touch of sweetness from the agave.
  • Spice: A touch of black pepper or a subtle warmth from the alcohol.
  • Wood: Hints of toasted oak or baking spices might linger.

Overall:

Siete Leguas Añejo is likely to be a refined tequila showcasing a complex interplay between the cooked agave notes and the rich flavors imparted by the extended aging in American oak barrels. It's a good choice for those who enjoy a smoother and more developed tequila experience compared to a Reposado.

Here are some additional things to keep in mind:

• Taste is subjective, so your experience with Siete Leguas Añejo Tequila might differ slightly from these descriptions.
• Specific details about the aging period or barrel charring might be difficult to find. These factors can influence the final flavor profile.
• Compared to a Reposado, Siete Leguas Añejo will likely be smoother, richer, and have more pronounced oak-influenced flavors.