Penelope Bourbon Toasted Series Rye Whiskey 750ml

Penelope Bourbon Toasted Series Rye Whiskey

Description:

The Penelope Bourbon Toasted Series Rye Whiskey is a highly anticipated and unique release from Penelope Bourbon, which is renowned for its innovative approach to crafting bourbon and whiskey. This expression is part of their Toasted Series, where the rye whiskey undergoes a secondary aging process in toasted oak barrels, imparting an additional layer of complexity and flavor that sets it apart from the traditional rye. The rich and bold rye character is beautifully enhanced by the toasting of the oak, creating a well-rounded, flavor-packed whiskey that is a must-try for rye whiskey enthusiasts. The result is a smooth, yet bold rye whiskey with deep spicy and toasty notes that elevate the drinking experience.

Tasting Notes:

• Nose: The aroma opens with an inviting bouquet of spiced rye bread, baked cinnamon, and freshly cracked black pepper. There’s a subtle sweetness that balances the spice, with notes of caramelized sugar, vanilla, and a hint of burnt orange peel. The influence of the toasted oak is evident here, adding layers of smoked wood and buttery toast that complement the rye’s natural spice.

• Palate: On the palate, the Penelope Bourbon Toasted Series Rye Whiskey delivers a bold, full-bodied mouthfeel. The spiciness of the rye is front and center, with flavors of black pepper, cloves, and a touch of ginger. The secondary aging in toasted oak barrels adds creamy vanilla, buttery toffee, and browned sugar notes, which smooth out the sharper rye character. There’s a lovely balance of rich caramel and warm spices that rounds out the flavor profile, with a gentle hint of smoked oak and dark chocolate.

• Finish: The finish is long, with a pleasant warmth that lingers on the palate. There’s a subtle dry spice from the rye, accompanied by the toasted oak’s charred sweetness. The interplay between the spice and sweetness is well-balanced, leaving a satisfying warmth that gently fades with hints of toffee, vanilla, and a final touch of smoked wood.

Overall:

The Penelope Bourbon Toasted Series Rye Whiskey is a remarkable and flavorful expression that highlights the versatility and richness of rye whiskey. The additional aging in toasted oak barrels gives this rye a unique depth and complexity, blending the spicy characteristics of the rye with the smooth, sweet notes from the wood. The result is a rye whiskey that is bold and spicy, yet smooth and well-rounded, with just the right amount of oak influence. It is perfect for sipping neat, on the rocks, or as the base for an elevated cocktail.

Pairing Recommendations:

• Food: This rye whiskey pairs exceptionally well with hearty dishes like smoked meats, grilled steak, or roast duck. The spiciness of the rye complements the charred, savory flavors of the meats. It also pairs nicely with cheeses like sharp cheddar, blue cheese, or aged gouda. For dessert, chocolate-based treats, like dark chocolate truffles or a flourless chocolate cake, create a decadent contrast to the spiced, toasty flavors of the whiskey.
• Cigars: Enjoy this rye whiskey with a medium to full-bodied cigar, such as a Rocky Patel Edge, which enhances the rye’s spicy complexity and adds a layer of richness to the experience.

Aging Potential:

While this rye is crafted for immediate enjoyment, it has the potential to evolve in the bottle over 3-5 years, allowing the complex notes of rye spice and toasted oak to further integrate and mature. Its well-structured profile makes it a whiskey that can be enjoyed now or allowed to age slightly, for those who prefer a deeper, more refined character.

The Penelope Bourbon Toasted Series Rye Whiskey offers a compelling twist on the traditional rye whiskey, combining the natural spice of rye with the rich complexity added by toasted oak. It’s a beautifully balanced and flavorful whiskey that will satisfy both seasoned rye enthusiasts and those new to the category. Whether sipped neat, on the rocks, or in a cocktail, it’s sure to leave a lasting impression.