The Hinch Distillery Single Pot Still Irish Whiskey is a distinctive expression from the Hinch Distillery in County Down, Northern Ireland, representing a classic Irish whiskey style.
Key Features:
- Irish Origin: Produced by Hinch Distillery in County Down, Northern Ireland.
- Style: Single Pot Still Irish Whiskey, made from a mash bill of both malted and unmalted barley, and uniquely includes oats. It is triple-distilled in copper pot stills.
- Maturation: Primarily matured in ex-bourbon casks, with a portion also aged in sherry butts.
- ABV: Typically bottled at 43% ABV (86 proof).
- Non-Chill Filtered: While not always explicitly stated, Hinch often aims for minimal intervention.
Tasting Notes (based on various sources):
- Nose: Presents herbaceous and biscuit aromas with a distinct zesty note and hints of porridge and cream, alongside lime zest and cinnamon spice.
- Palate: Offers pronounced tart and fruit flavors balanced by a beautiful spice undercurrent. You can expect notes of oat and raisin cookies, lemon shortbread, and a gradual build of spice.
- Finish: Creamy and zesty, with lingering peppery oak notes and subtle sherry notes that develop nicely in the aftertaste.
Overall Impression:
The Hinch Single Pot Still is a well-regarded expression that showcases a traditional Irish whiskey style with a contemporary twist due to the inclusion of oats in the mash bill, which contributes to a creamy mouthfeel. The maturation in both bourbon and sherry casks adds layers of fruit, spice, and subtle richness. It's considered a distinctive and historic Irish whiskey that is bold, innovative, and easy to enjoy.
