Goose Island Beer Co. - Vanilla Rye Bourbon County Stout (2024)

Returning as a celebrated variant, the 2024 Vanilla Rye Bourbon County Stout builds upon the legacy of its 2014 predecessor. This imperial rye stout is aged for a full year in freshly emptied rye whiskey barrels, then finished with aromatic Madagascar vanilla beans. The result is a complex and decadent stout where the spicy character of rye meets the sweet and creamy notes of vanilla, all underscored by the robust base stout.

Tasting Notes:

• Aroma: Rich and prominent vanilla, intertwined with spicy notes from the rye and rye whiskey barrels. Hints of dark chocolate, toasted almond, and subtle bourbon warmth may also be present.
• Flavor: A harmonious blend of creamy vanilla sweetness and the distinct spiciness of rye. Expect layers of dark chocolate, and perhaps nuances of toasted nuts and a gentle bourbon character. The interplay between the vanilla and rye creates a unique and complex flavor profile.
• Mouthfeel: Full-bodied and smooth, with a luxurious and coating texture. A noticeable but well-integrated alcoholic warmth adds to the experience.
• Finish: Long and warming, with lingering notes of vanilla and a subtle rye spice. The bourbon barrel aging contributes a pleasant depth and complexity to the finish.