Frankland Estate Riesling Poison Hill Vineyard Frankland River - Australia

Frankland Estate Riesling Poison Hill Vineyard Frankland River

Description:
The Frankland Estate Riesling from the Poison Hill Vineyard in the Frankland River region of Western Australia is a refined and exceptional expression of the terroir. This estate-grown Riesling showcases the cool climate of the region, known for producing wines of high acidity, freshness, and incredible aging potential. Frankland Estate’s commitment to organic practices ensures a wine of purity, with a balance between intensity and finesse.

Awards:

• Wine Advocate: 94 points
• James Halliday Wine Companion: 94 points
• International Wine Challenge: Gold Medal
• Decanter World Wine Awards: Silver Medal

Tasting Notes:
This Riesling presents a bright, pale straw color with a slight green hue. On the nose, expect vibrant aromas of citrus fruits like lime and lemon, complemented by delicate floral notes and hints of crushed stones. The palate is crisp and refreshing, with a tangy acidity that highlights flavors of green apple, lime zest, and white peach, accented by a characteristic minerality that speaks to the vineyard’s unique terroir. The finish is clean and lingering, with a touch of slate and fresh citrus. This wine’s balance of acidity and fruit makes it both approachable in its youth and capable of aging gracefully.

Food Pairing:
Pair this Riesling with fresh seafood, especially oysters or crab, spicy Asian cuisine like Thai or Indian dishes, or light salads with citrus dressings.