Dry Fly Vodka
Dry Fly Vodka is a craft vodka produced in Spokane, Washington, known for its commitment to using locally sourced wheat from the Palouse region. This focus on quality ingredients and careful distillation results in a clean, smooth, and slightly sweet vodka that showcases the character of the wheat.
Tasting Notes:
- Aroma: The nose is typically clean and neutral, with subtle hints of sweetness reminiscent of the high-quality wheat used in its production. Some may detect a very faint grain aroma, indicating its natural origins. It avoids any harsh or artificial smells.
- Flavor: The palate is smooth and slightly sweet, with a subtle creamy texture. The wheat base contributes a gentle, almost bread-like note that distinguishes it from vodkas made from other grains or potatoes. It's known for its clean taste without a strong burn.
- Mouthfeel: The mouthfeel is generally described as smooth and clean, with a pleasant weight on the palate. It's not overly viscous or thin.
- Finish: The finish is clean and relatively short, with a gentle sweetness that fades without any lingering harshness. It leaves a refreshing and neutral sensation.
