Don Pilar Añejo Tequila

Don Pilar Añejo Tequila is an artisanal spirit crafted from 100% Blue Weber agave cultivated on five ranches in the Los Altos (Highlands) region of Jalisco, Mexico. The agave is harvested at full maturity, slow-cooked, and fermented using the unique "Mozart Method," where classical music is played during fermentation to enhance yeast activity. This tequila is double-distilled and aged for 18 months in virgin American white oak barrels, resulting in a rich and complex flavor profile. 

Tasting Notes

• Aroma: Creamy caramel reminiscent of dulce de leche, with hints of toasted oak and vanilla. 

• Palate: A harmonious blend of stewed agave, ripe tropical fruits, and sweet milk chocolate, offering a velvety mouthfeel. 

• Finish: Long and smooth, with lingering notes of butterscotch and subtle spice. 

Don Pilar Añejo Tequila is best enjoyed neat to fully appreciate its depth and complexity, but it also serves as an excellent base for premium cocktails.