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1800

1800 Cristalino Anejo Tequila

1800 Cristalino Anejo Tequila

Regular price $64.99 USD
Regular price Sale price $64.99 USD
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The 1800 Cristalino Añejo Tequila is a distinctive expression that combines the aged character of an Añejo with the clear appearance of a Blanco. Here's a breakdown of its key characteristics based on various sources:

Key Features:

  • Type: Cristalino Añejo Tequila. This means it's an Añejo tequila that has undergone a filtration process to remove its color.
  • Aging: The Añejo tequila used to make Cristalino is aged in both American and French oak barrels for a period, often around 16 months. It is then sometimes finished in Port Wine casks for an additional 6 months.
  • Filtration: After aging, the tequila is meticulously filtered, often using a charcoal filtration process, to remove the color while aiming to retain the complex flavors acquired during maturation.
  • Agave Source: Made from 100% Weber blue agave, handpicked at peak maturity from the Highlands of Jalisco, Mexico.
  • ABV: Typically bottled at 40% ABV (80 proof), though some sources mention 35% ABV.

Tasting Notes (based on various sources):

  • Aroma: Offers a subtle oakiness with hints of vanilla, caramel, and toasted wood. Some detect vegetal and floral notes with bittersweet orchard fruits and a dash of white pepper.
  • Palate: Smooth and rich, with flavors of honey, cooked agave, and oak. Notes of caramel, vanilla, and toasted oak are often present, sometimes accompanied by citrus and tropical fruits, along with cinnamon, clove, and nutmeg. A touch of nut and a hint of citrus are also mentioned.
  • Finish: Elegant and lingering with a refined, velvety texture. The finish is often described as pleasant and easy, with fruit and spice elements fading into long-lasting vanilla cream. A silky and crisp Port wine cask finish is also noted.

Overall Impression:

1800 Cristalino Añejo is generally considered an ultra-premium tequila that offers the complexity of an Añejo with the smooth drinkability of a Blanco. The filtration process aims to create a balance between the flavors from the agave and those from the oak aging, resulting in a spirit that is both sophisticated and easy to sip neat, on the rocks, or in premium cocktails.

Awards:

  • Silver Medal: USA Spirits Ratings (2023).
  • Silver Medal: Bartender Spirits Awards (various years)
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