Connemara Single Malt Irish Whiskey Peated is a unique and significant expression in the world of Irish whiskey, as it is currently the only widely available peated single malt from Ireland. Produced at the Cooley Distillery (now part of the Kilbeggan Distilling Company), Connemara reminds us that historically, peat was a common fuel source for drying barley in Ireland, resulting in smoky whiskies.
Key Features:
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Irish Origin: Produced at the Cooley Distillery in County Louth, Ireland.
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Peated Single Malt: Made from 100% malted barley that has been dried using peat smoke. The peat level is generally around 13-14 ppm (phenols per million), making it a milder smoke compared to some Islay Scotches.
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Double Distilled: Unlike the more common triple distillation in Ireland, Connemara is double distilled. This can contribute to a richer texture and retain more of the smoky character.
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Maturation: Typically matured in ex-bourbon barrels.
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ABV: Usually bottled at 40% ABV.
Tasting Notes (based on various sources):
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Nose: Offers a noticeable but not overpowering peat smoke, often described as sweet or reminiscent of a "toffee shop that burned down." You might also find notes of honey, heather, pear, apple, and subtle spice. Some detect a slight saltiness or coastal influence.
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Palate: Presents a smooth and sweet entry with flavors of malt and peat. Notes of honey, barley sweetness, and sometimes hints of fruit (like pear or apple) can be present. The smoke integrates well without dominating.
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Finish: Long and lingering with a pleasant smoky character, often accompanied by a hint of honey or sweetness. Some find a slightly medicinal or earthy note in the finish.
Overall Impression:
Connemara Peated Single Malt is a distinctive Irish whiskey that successfully marries the traditional smoothness and sweetness of Irish whiskey with a gentle but present peat smoke. It's considered an approachable peated whisky that can appeal to both those familiar with smoky spirits and those new to the style. Its unique character and historical connection make it a notable expression in the Irish whiskey landscape.
Awards (based on various sources):
Connemara Peated Single Malt has received numerous awards since 2012, indicating consistent quality and recognition. Specific accolades include:
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Gold Medals at various international spirits competitions.
- Named "Best Irish Single Malt (No Age Statement)" at the World Whiskies Awards in 2014 and 2009.
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Bronze Medal at the World Whiskies Awards in 2015.
The 12-year-old expression has also garnered awards, including a Gold Medal at the San Francisco World Spirits Competition.
