Bruichladdich Octomore Edition 15.1 is the benchmark expression in the 15th annual release of Octomore, renowned for being one of the world's most heavily peated single malt Scotch whiskies. 1 Distilled in 2018 from 100% Scottish Mainland Concerto barley, this edition boasts a significant peat level of 118.1 PPM (Phenol Parts per Million). This whisky has been aged for 5 years on the Isle of Islay in first-fill American oak casks from Jim Beam, Buffalo Trace, and Jack Daniel's distilleries. Bottled at a cask strength of 59.1% ABV, it is non-chill filtered and retains its natural colour.
Tasting Notes (from various sources):
-
Nose: Expect an initial burst of intense peat smoke, followed by surprising notes of vanilla, caramel, and honey from the American oak. Hints of citrus fruits, particularly lemon and orange zest, along with a malty sweetness and a touch of brine, can also be present. Some detect floral undertones and a subtle nuttiness beneath the smoke.
-
Palate: The palate delivers a powerful smoky punch, balanced by a creamy texture and sweet flavors of toffee, butterscotch, and vanilla. The oak influence contributes notes of spice, such as black pepper and ginger, alongside hints of orchard fruits like pear and apple. The high ABV provides a warming sensation, while the underlying barley character shines through.
-
Finish: The finish is long and lingering, with the peat smoke gradually fading to reveal sweet and spicy notes. A touch of dryness and a hint of salinity often remain, leaving a memorable and complex smoky aftertaste.
Awards: Bruichladdich Octomore Edition 15.1 has received recognition for its quality and bold character, including:
-
Gold Medal at the International Wine & Spirit Competition (IWSC) 2024.
-
Gold Medal at the World Whiskies Awards (WWA) 2024 in the "Islay Single Malt 12 Years & Under" category.
Overall Impression: Bruichladdich Octomore Edition 15.1 is a testament to the distillery's fearless approach to peat. While intensely smoky, it offers a surprising level of balance and complexity, with the first-fill American oak casks contributing significant sweetness and vanilla notes. It's a powerful and engaging dram for seasoned peat lovers looking for a bold and uncompromising Islay experience.