123 Organic Diablito Extra Añejo Tequila: The Devilishly Divine Masterpiece of Organic Agave
Experience the pinnacle of aged tequila craftsmanship with 123 Organic Diablito Extra Añejo Tequila. This ultra-premium expression, aptly named "Diablito" (Little Devil), represents a truly rare and profound journey into the depths of organic agave, offering an unparalleled tasting experience for the most discerning palates. It's the culmination of time, tradition, and an unwavering commitment to purity and sustainability from 123 Organic Tequila.
Crafted in the heart of Jalisco, Mexico, 123 Organic Tequila (Uno Dos Tres Tequila) stands as a beacon of artisanal tradition and environmental stewardship. The journey of Diablito begins with 100% certified organic Blue Weber Agave plants, nurtured biodynamically for 7-10 years without pesticides or chemicals on a single estate. After harvest, the agave piñas are slowly cooked for two days in traditional stone ovens (hornos), coaxing out their natural, complex sugars.
The extracted juice undergoes a natural fermentation in open-air wooden vats with indigenous yeasts, capturing the unique terroir. It is then meticulously double distilled in small, stainless steel pot stills, yielding a remarkably pure and vibrant spirit. What truly defines Diablito is its extensive and patient aging process: it is matured for a minimum of 40 months (over 3 years, qualifying it as Extra Añejo) in new, charred American white oak barrels. This prolonged contact with fresh oak imbues the tequila with an extraordinary depth, a rich amber hue, and a complex array of flavors that evolve beautifully over more than three years. Every step of its production adheres to strict USDA Organic and EU Organic certifications, making it a truly clean, sustainable, and exceptional choice.
Bottled at a classic 40% ABV (80 Proof), 123 Organic Diablito Extra Añejo offers an exquisite harmony of deeply aged notes and the underlying essence of pure organic agave.
Key Characteristics:
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Ultra-Aged Extra Añejo: Matured for a minimum of 40 months (over 3 years) in new, charred American white oak barrels.
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Certified Organic: USDA Organic and EU Organic certified from field to bottle.
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100% Blue Weber Agave: Crafted exclusively from mature, organically farmed agave.
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Diablito Designation: Signifies its rare, exceptional quality and limited nature.
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Traditional Production: Slow-cooked in stone ovens, naturally fermented, and double-distilled in pot stills.
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Single Estate & Biodynamic: Agave cultivated on a dedicated estate with sustainable practices.
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Profoundly Complex & Refined: Offers an intricate profile of agave, rich oak, and sweet barrel notes.
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Ideal for Sipping: Crafted for neat consumption to fully appreciate its depth.
Tasting Notes:
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Appearance: Deep, lustrous amber with golden highlights, a testament to its extensive aging.
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Nose: Incredibly rich and inviting, with dominant aromas of dark caramel, toasted vanilla bean, and rich pipe tobacco. Layers of dried dark fruits (figs, dates, prunes), roasted nuts, and baking spices (cinnamon, clove, nutmeg) mingle with a profound, well-integrated oak presence and a subtle hint of dark chocolate or coffee.
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Palate: Luxuriously smooth, full-bodied, and velvety, coating the palate with an opulent cascade of flavors. Deep notes of butterscotch, rich toffee, and crème brûlée are balanced by warm baking spices, a touch of leather, and the lingering sweetness of caramelized agave. The long aging contributes incredible depth without overshadowing the spirit's agave soul.
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Finish: Exceptionally long, warm, and highly complex. Lingering notes of sweet oak, dark chocolate, tobacco, and a subtle savory spice provide a profound and contemplative conclusion that evolves beautifully on the palate.
Awards & Recognition:
123 Organic Diablito Extra Añejo Tequila is consistently celebrated as a benchmark for ultra-aged organic tequila, receiving widespread critical acclaim:
- Multiple Double Gold Medals and "Best Extra Añejo" distinctions at prestigious competitions like the San Francisco World Spirits Competition.
- Highly lauded by spirits critics and connoisseurs for its complexity, balance, and the masterful integration of extended aging with organic agave character.
- Its organic certification underscores its commitment to the highest standards of purity and environmental responsibility.
Overall Impression:
123 Organic Diablito Extra Añejo Tequila is a magnificent spirit that demands to be savored. This is a sipping tequila, best enjoyed neat in a snifter to allow its intricate layers of flavor and aroma to fully unfold. It is a profound expression of time, terroir, and craftsmanship, offering a truly unforgettable experience for the most discerning tequila aficionado.
